Bleu
Bleu Restaurant and Bar matches an eclectic atmosphere with food, service, wine and beverage in an affordable, casual, yet upscale manner. Out food is classified as “inventive American” and depends on creative menu development, fresh ingredients and impeccable service.
Reservations: 336 760 2026
Website: http://bleurestaurantandbar.com
Reserve Online:
http://www.opentable.com/rest_profile.aspx?rid=15724
3425 Frontis Street
Winston-Salem, NC 27103
Hours:
Sunday, 10:30am - 10pm
Monday thru Thursday, 11am - 10:00pm
Friday and Saturday, 11am - 11pm
RESTAURANT WEEK MENU:
Prix Fixe Dinner Menu; select one from each course
Pan Seared Tofu
Chopped Asian Vegetable Salad, Coconut-Peanut Sauce
Caesar Salad
Black Pepper Parmesan Dressing, Garlic Croutons, Parmesan Cheese
She Crab Soup
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Pan Blackened Catfish
Fried Okra, Roasted Cauliflower, Spinach & Mustard Butter
Pork Tenderloin
Sweet Potato Puree, Mustard Greens & Apple Cider Jus
Vegetable Tasting Platter
Chef’s Selection of Fresh, Local Produce
8oz Angus Prime Rib
Mash Potatoes and Au Jus
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Carrot Cake
Chef’s Tasting of Sorbet
Crème Brulee
*Menu subject to change at Chef’s discretion
No Substitutions
NO SPLITTING, PLEASE
